To prevent Hand, Foot and Mouth Disease Dietary Therapy
Posted on October 26, 2009Filed Under Hand-Foot-Mouth Disease Care, Hand-Foot-Mouth Disease Prevention | Leave a Comment
Recently, Fuyang City, Anhui Province is very worried about hand, foot and mouth disease outbreak. “Faced with a sudden infectious diseases, should be aware of it, face it, concerned about it, prevent it, rather than indifference, tension, we should not fear.” Maternal and Child Health Hospital, Zhengzhou City, deputy director of pediatric medicine, said Dr. Qing Liu Qin.
Hand, Foot and mouth disease in the Department of intestinal infectious diseases, in order to Coxsackie virus, Ecker virus and enterovirus infection in the main, mostly through the digestive tract, respiratory tract and close contact. Mainly reflected the child hands, feet, oral mucosa appeared herpes, and fever or fever, may be associated with cough, poor feeding refuse milk, crying, anxiety, irritability, constipation and other symptoms.
Hand, Foot and Mouth Disease Prevention is the key of hygiene. In life, we should actively get involved, the eradication of mosquitoes; the protection of water sources, health drinking water; rubbish packaging and timely clean-up; appliances, toys, books, transport, regular disinfection; domestic sewage, Do not indiscriminate dumping; before meals and after, Forget hand-washing.
If you suffer from hand, foot and mouth disease, should be timely medical treatment. During treatment should be careful not to eat fish, shrimp, crab; not “sleeping around”; not play sand.
Liu Qing Qin based on clinical experience, describes a “Lithospermum 2 Beans Congee” a small prescription diet, you can prevent Hand, Foot and Mouth Disease, as follows: purple roots, mung bean, Chixiaodou, rice, licorice the right amount, porridge oral. This porridge not only sweet and delicious, but also Liaoji disease prevention.
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